Browsing Posts in: Scotch Whisky

All whiskies to carry age statements by 2017 – exclusive

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Compulsary age statements

The Whisky Exchange has learned of a startling development that could turn the whisky industry on its head – within 12 months, every spirit produced in the EU will need to declare its age on the label….

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Elements of Islay: Peat – what lies beneath

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Elements of Islay Peat

Peat has always been a divisive subject among whisky drinkers. For every individual who craves that salty, smoky hit that peaty whisky provides, there’ll be another who shies away and heads for a gentler, fruitier…

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Laphroaig Lore – peaty knowledge

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Laphroaig Lore

With a year of 200th birthday celebrations behind them, you’d think that the folks at Laphroaig might want to have a rest. That’s not their style, and they have kicked off 2016 with a new ongoing…

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World Whiskies Awards 2016 – who won?

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World Whiskies Awards 2016

Today is the start of Whisky Live London (tickets still available here) and that means that last night marked the announcement of the winners of the World Whiskies Awards 2016. I’ve been a judge for…

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Elements of Islay – the peat generation

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Elements of Islay

Our fortnightly London tastings follow a theme, often a single type of spirit or a range of products from one brand. Sometimes it coincides with the launch of a new product, as was the case…

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Singleton of Glen Ord 15 Year Old – Malt of the Month

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Glen Ord

I’ve been intrigued by Glen Ord for years. Back in the dim and distant past, I became aware of the distillery when I was asked to write about them in 1001 Whiskies to Try Before…

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Lagavulin 200th anniversary – new 8 Year Old whisky

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Lagavulin 8 Year Old #Lagavulin200

There aren’t many distilleries that have universal appeal. Some people adore rich, sherried whiskies; other people despise them. Some love lean, medicinal styles; others run a mile. But there is one whisky distillery that gets…

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Elements of Islay Peat – a slice of island life

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Elements of Islay Peat

We like the Elements of Islay here at The Whisky Exchange blog. Admittedly, they are bottled by our sister company and selected by Oliver Chilton, occasional writer here and developer of The Whisky Exchange’s own exclusive bottlings,…

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Malt of the Month – Craigellachie 13 Year Old

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Craigellachie stills

A new month means a great whisky deal to tell you about, and for February, we’re spreading the word about Craigellachie 13 Year Old – and we’ve knocked £4 off the price. Distillery bottlings of…

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Glenmorangie Milsean – sweet drams are made of this

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Glenmorangie Milsean

Launched in 2010, Glenmorangie’s Private Edition series has given a home to the experiments Dr Bill Lumsden, Glenmorangie’s director of distilling and whisky creation, had been carrying out on a smaller scale for many years….

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Burns Night – poetry an’ whisky gang thegither!

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Robert Burns

This evening is one of the most important in the Scottish whisky drinking calendar: Burns Night. It’s important enough that I’ve written about it for three of the past four years here on the blog…

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Laphroaig 1997 TWE Exclusive – a steal of a price

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Laphroaig 1997 bbr

Continuing our Laphroaig theme from yesterday, we’ve got a great TWE exclusive to share – Laphroaig 1997 bottled by Berry Brothers. However, we also have an admission to make: we’ve been selling it at the wrong price….

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New year, new drinks of the month for January

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Of The Month January 2016

The new year is starting with a bang – three new drinks of the month each with a great money-saving deal. I’ll start with the Malt of the Month, as it’s a whisky that I tried…

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The Whisky Exchange Blog Review of 2015

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New Year 2015

2015 was as busy as ever, with loads of new drinks appearing on our shelves and more customers than ever before – thank you for making it such a success. It’s now 2016, and that…

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The Whisky Exchange Vinopolis – My Memories

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Vinopolis Shop

Ten years after opening in London Bridge, our Vinopolis store closed for the last time on Christmas Eve. We will be announcing its replacement very soon in the same part of town, and in the…

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