Browsing Posts in: SPIRITS & LIQUEURS
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28 October 2014 by Stuart
The Cognac world is dominated by four houses – Courvoisier, Hennessy, Martell and Rémy Martin, who control 85% of the industry between them – but for the latest Whisky Exchange tasting at Vinopolis, the focus…
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17 October 2014 by Billy
If you have a look at The Whisky Exchange website today, you may notice a few differences. By which I mean we’ve totally revamped the site. We’ve been doing little tweaks over the past few…
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19 September 2014 by Rocky
For something a bit different, we explored grappa for the first time at our latest Vinopolis tasting, ably guided by expert Nick Hopewell-Smith. It’s fair to say grappa has a bad reputation. At the tasting, we unanimously agreed this…
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20 August 2014 by Rocky
Despite the growth of using brown spirits in mixed drinks, Cognac has not benefited to the same degree. The same can be said of liqueurs, with Grand Marnier and Domaine du Canton the only two Cognac-based examples that…
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14 August 2014 by Billy
While most of the masterclasses at our London shop are focused on the world of whisky, we do like to do something a little different from time to time. With summer most definitely in the…
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12 August 2014 by Rocky
Every now and then, a new product arrives at TWE that really excites us – unique, with a great back story, or simply an interesting concept. So, when we heard about the release of a…
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24 July 2014 by Billy
Pretty much every day of the year is (Inter)national X day for a variety of values of X, from pillow fights to mine awareness and osteoperosis to gin. Somewhere hidden in that range is Tequila and…
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17 July 2014 by Rocky
There are many things that work together. Some need no explanation: soap and water, meat and potatoes or fish and chips; some are a little more obscure – Danny DeVito and Arnie, ham and Coca-Cola,…
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3 July 2014 by Stuart
The Brazilian football team may have struggled to convince so far in the World Cup, but there’s no denying the spectacle their fans have brought to the tournament – a blast of colour, noise and…
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17 April 2014 by Stuart
It’s been satisfying to watch the resurgence of gin as a classy, sophisticated spirit, and more so given that this resurgence hasn’t been limited to one particular style or brand – it’s been across the…
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15 April 2014 by Andy
I’m a big fan of gin. Some may regard pasta and milk as essential household items, but my house feels empty without a bottle or two of gin in it. Recently I’ve been playing around…
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5 March 2014 by Billy
While some drinks categories fire out new releases every few days (I’m looking at you here Gin), some are more steeped in history and produce fewer new entries. One that sees little in the way…
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23 January 2014 by Billy
One of the ‘problems’ of the whisky world is the frequency of celebrations that require a dram to be raised. Since the end of summer we’ve had holidays and festivals every couple of weeks. This…
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20 December 2013 by Billy
Along with our Whisky of the Year we decided that we should also go for a Fine Spirit of the Year as a companion award. Again, there were fights in the office, but surprisingly one…
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1 December 2013 by Billy
We’ve been quietly cooking something up for the last few months and today we can reveal our work to the world – The Whisky Exchange Fine Spirits and Whisky Advent Calendar. It’s a fairly simple…
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18 October 2013 by Tim F
In the latest of our TWE super-features (following on from our great Vodka exploration and follow-up on continuous distillation a couple of months ago), I’ve spent some time discovering the rich history of mezcal, Mexico’s…
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4 October 2013 by Tim F
So, it’s finally Whisky Show Eve. This is a day that at TWE generally involves lots of running around doing last-minute checks, affixing labels to bottles, amending enormous spreadsheets and general fretting about whether there’s…
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30 August 2013 by Billy
From time to time we seem to veer a little away from whisky at TWE HQ and this has definitely been one of those fortnights. Along with our TWE Guide To Vodka that went up…
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Recent Comments
Unfortunately, the answer is 'between 400g and 2000g per litre' :)
Posted on: 9 October 2024
What ratio of Sloe to gin is used, I see anything from 400 to 2000g of sloe to 1 litre of gin!
Posted on: 7 October 2024
What really makes Bob Harris' predicament in 'Lost In Translation' so absurdly funny is that he nailed it in one take, and the director just couldn't accept that.
Posted on: 11 January 2024