Browsing Posts by Author: Billy
Billy
Writer, former computer programmer, long-time blogger and hat fan, Billy's been sculpting words for The Whisky Exchange since 2011. He now roams both the internet and real world, telling people about the wonders of drinks and occasionally drinking some of them.
Posted on 30 March 2020 by Billy
With the UK’s bars closed down, it’s a hard time for both the drinks industry and drinkers – the former is having to make hard decisions about staff and ongoing business, and the latter don’t…
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Posted on 3 December 2019 by Billy
It’s that time again – the announcement of our Whisky of the Year. And the winner is, drum-roll, please…
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Posted on 17 October 2019 by Billy
With its usual lack of fanfare (followed by a lot of internet-based raging), the latest edition of ‘The World’s Leading Whisky Guide’ has landed – Jim Murray’s Whisky Bible 2020.
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Posted on 15 October 2019 by Billy
Announced back in July, the Diageo Special Releases 2019 have now been unveiled. The yearly range is a fixture of the whisky calendar, and the past few years have seen a number of changes. Find…
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Posted on 24 September 2019 by Billy
Whisky Show 2019 is this weekend! Saturday 28 and Sunday 29 September will see London’s Old Billingsgate transformed into our biggest whisky festival yet, with over 950 whiskies, rums and more to try. My stand…
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Posted on 16 September 2019 by Billy
Continuing our 20th anniversary celebrations, we’re selling a fabled bottle of whisky for its original 1999 price – a whisky selling for £7,500 in 2019 for just £99. There’s just one catch: we’ve only got…
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Posted on 10 September 2019 by Billy
There are lots of technical terms bandied around when talking about casks. This list will demystify some of them. Alligator Char – a US term for the highest level of charring done to a cask….
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Posted on 28 August 2019 by Billy
It may be sweltering outside, but it’s time for us to start the process for an annual winter event – the unveiling of The Whisky Exchange Whisky of the Year!
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Posted on 26 July 2019 by Billy
Our 20th anniversary celebrations continue! Along with a host of exclusive birthday bottlings – with more to come through the year – we’re also looking back over the past 20 years and giving away 20…
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Posted on 23 July 2019 by Billy
After 2018’s super-early April announcement of Diageo’s annual Special Releases collection surprised everyone, we’ve been wondering what they were up to this year. The radio silence has now been broken, and the first tidbits of…
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Posted on 18 July 2019 by Billy
It’s hot. Like, really hot. And not only in all the places that normally complain about it being hot, but also here in merry England. With the longest day of the year now behind us,…
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Posted on 11 July 2019 by Billy
In the big register of national drink days there are some that fall at strange times of year, but National Mojito Day (today – 11 July) is right on the money: the days are hot…
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Posted on 27 June 2019 by Billy
In April 1999, a single click of a mouse kicked off a new venture for Sukhinder and Rajbir Singh – they registered thewhiskyexchange.com. Now, twenty years later, we’re the world’s largest online specialist spirits retailer…
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Posted on 30 May 2019 by Billy
It’s the summer of rum here at The Whisky Exchange. Our new rum classification is up and we’ve had a rum takeover on our website – there’s never been a better time to learn about…
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Posted on 14 May 2019 by Billy
In the drinks world, there’s nothing quite so varied and versatile as rum. Drunk on its own, in punches, with Coke and ginger, or mixed up in cocktails from Daiquiris to Piña Coladas, the range…
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Posted on 30 April 2019 by Billy
It’s not every day I try a whiskey that stops me dead in my tracks. It happens even less often to our head buyer Dawn Davies. She’s dedicated her life to tasting interesting things, and…
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Posted on 9 April 2019 by Billy
It’s been a busy few years for Whyte & Mackay’s Gregg Glass. He arrived at the company in 2016 from Compass Box, where he’d spent more than a decade creating boutique blended whiskies. Hailed as…
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Posted on 5 April 2019 by Billy
Things have been changing at Inver House Distillers over the past few years. It’s the owner of a few of our favourite distilleries – including Old Pulteney, Knockdhu (makers of AnCnoc), Speyburn and Balblair –…
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Recent Comments
Unfortunately, the answer is 'between 400g and 2000g per litre' :)
Posted on: 9 October 2024
What ratio of Sloe to gin is used, I see anything from 400 to 2000g of sloe to 1 litre of gin!
Posted on: 7 October 2024
What really makes Bob Harris' predicament in 'Lost In Translation' so absurdly funny is that he nailed it in one take, and the director just couldn't accept that.
Posted on: 11 January 2024