Category Archives: Whisky Tasting Notes

 

New Elements Of Islay – Billy Abbott edition!

The Elements of Islay range of whiskies is one that’s very close to my heart. While it’s bottled by our sister company, Speciality Drinks Ltd, the TWE Blog team often help out when putting together a new release. The first … Continue reading >>

Highland Park 12 – Malt of the Month

We do lots of special offers over on The Whisky Exchange website, and every month we choose a new Malt of the Month to do a great deal on. While we’ve been doing this quietly for a while, we’ve decided … Continue reading >>

Ardbeg Auriverdes with Dr Bill Lumsden – liquid football!

It’s almost that time of year again – Ardbeg Day, with events happening all around the world. Each year the distillery releases a limited-edition whisky to commemorate the day (click here for our post on last year’s Ardbog or here … Continue reading >>

The Single Malts of Scotland – new look and new whiskies

Our sister company, Speciality Drinks Ltd, has unveiled a stylish new look for its Single Malts of Scotland (SMOS) range, as well as – count ‘em – FIVE new bottlings. The new whiskies comprise a trio from Speyside, one from … Continue reading >>

The Balvenie Single Barrel Sherry Cask 15yo – My Sherry Amour

Ears certainly pricked up at TWE HQ when news came in of a new release from The Balvenie. There will be those still mourning the loss of the bourbon-matured 15 Year Old Single Barrel (officially discontinued, but we still have … Continue reading >>

Bowmore Darkest and Montezuma’s Chocolate

With the Islay Festival of Malt and Music rapidly approaching, the island’s whiskies have been much on my mind. A little while back, we took delivery a big box of chocolate from the folks at Bowmore, along with instructions to … Continue reading >>

Singleton Sunray and Tailfire – Dufftown’s latest

The Singleton is a worldwide phenomenon, hiding whisky from three different distilleries under one brand, with each appearing in different countries around the world. In the UK all of the readily available Singleton whisky comes from one place: the Dufftown … Continue reading >>

Peaty AnCnoc – Rutter and Flaughter

Peat smoke. To many it’s the key flavour in whiskies and for others it’s the reason they don’t drink whisky. While only relatively few whiskies are actually noticeably peaty, it’s become one of the best-known characteristics of Scotch whisky, and … Continue reading >>

Dutch whisky and gin? Tasting the Zuidam range

I’m a big fan of gin.  Some may regard pasta and milk as essential household items, but my house feels empty without a bottle or two of gin in it.  Recently I’ve been playing around with different styles and dipped … Continue reading >>

Gordon & MacPhail Mortlach

There’s a lot of talk in the whisky world at the moment about Mortlach. They’re not the most mainstream of distilleries, but they are much loved by whisky connoisseurs (or geeks, as I like to call us). However, Diageo have … Continue reading >>

Irish Coffee Done Properly with Teeling Irish Whiskey

Other than whisky (And beer. And vermouth. And noodles. And Lego) one of the biggest loves of my life is coffee. I have a hand grinder that I imported from Japan (well, bought from a Japanese store on Amazon) in … Continue reading >>

Hakushu and Yamazaki Distiller’s Reserve – A Tasting

Japanese whisky is proving to be rather popular at the moment and not being one to shy away from providing you with some lovely new whiskies, we were very pleased to have Shinji Fukuyo visit our shop for a very … Continue reading >>