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Yearly Archives for 2020
Posted on 12 December 2020 by Billy
Karuizawa is a hefty name in Japanese whisky. A town with an eponymous distillery whose whiskies now change hands for many thousands of pounds a bottle. A distillery which is not only closed but has…
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Posted on 1 December 2020 by Billy
It is the first day of December, so, as promised, we would like to announce The Whisky Exchange Whisky of the Year. Drumroll please…
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Posted on 26 November 2020 by Billy
This year has been ‘special’ for many reasons, but one that we have especially enjoyed marking here at The Whisky Exchange has been the 50th anniversary of Black Tot Day – it’s been 50 years…
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Posted on 18 November 2020 by Billy
After a couple of month away, The Whisky Exchange’s Virtual Tastings are back! Join us for a fantastic pair of December tastings with our friends at Diageo – proper festive treats. A couple of months…
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Posted on 26 October 2020 by Billy
For those in the drinks industry and numerous whisky fans around the world, Dr Nicholas Morgan is a well known figure. With a thirty-year career working for Diageo – starting there even before they company…
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Posted on 1 September 2020 by Billy
After a busy few months, we’re calming down a bit for our September Virtual Tastings. However, this is just the calm before the storm as Virtual Whisky Show lands on 2 October, bringing with it…
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Posted on 28 August 2020 by Billy
This year has gone both strangely fast and slow. The whisky calendar is all over the place and while most things have been delayed, others are keeping to plan or even arriving earlier than expected….
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Posted on 26 August 2020 by Ning
One of the most sought-after ranges of Irish whiskey, the Midleton Very Rare series was created in 1984 by master distiller Barry Crockett. Every year, a handful of specially-selected casks are blended together to create…
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Posted on 14 August 2020 by Billy
The past few months have seen delays to lots of new drinks. Hiding in that list is one that I’ve been waiting for – a new beer. I love beer, but when it crosses over…
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Posted on 10 August 2020 by Billy
While the months have both dragged and sped by this year, they have still continued to bounce along, and have now led us to one of the most important moments of 2020 – nominations for…
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Posted on 27 July 2020 by Billy
Summer’s in full swing and our virtual tasting program continues with some appropriately late-summer sessions. Summer-sipping July has been great for tastings, with everything from American whiskeys for Independence Day and oily Islay drams, to…
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Posted on 17 July 2020 by TWE Admin
31 July is Black Tot Day, a special day for rum lovers. This year is even more special than usual – it’s fifty years since the first one. To celebrate, there’s some extra-special rum shenanigans…
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Posted on 24 June 2020 by Billy
Ever since Waterford first spun up its mill and stepped into the world of distilling in 2017, it’s been disruptive; doing something different and challenging both the whisky industry and consumers. But now, after three…
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Posted on 22 June 2020 by Billy
While our shop at London Bridge is now open, we’re not quite ready to start running tastings in person yet, so our program of Virtual Tastings continues! Virtual Tastings June’s line-up of tastings has been…
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Posted on 28 May 2020 by Billy
Chichibu is a distillery that’s rapidly getting a lot of attention. Sat at the front of the new wave of Japanese whisky distilleries, it also has heritage, making for a combination of old and new…
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Posted on 26 May 2020 by Billy
The summer is rapidly approaching and with it a need for some interesting drinks. While we’re not meeting up in person yet, our virtual tastings program is bigger and better than ever, with four more…
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Posted on 22 May 2020 by Billy
The end of May is usually a time for celebration in the whisky world – it’s time for Fèis Ìle, the Islay Festival of Malt and Music. A week-long celebration of Scotland’s most distillery-packed island,…
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Recent Comments
Unfortunately, the answer is 'between 400g and 2000g per litre' :)
Posted on: 9 October 2024
What ratio of Sloe to gin is used, I see anything from 400 to 2000g of sloe to 1 litre of gin!
Posted on: 7 October 2024
What really makes Bob Harris' predicament in 'Lost In Translation' so absurdly funny is that he nailed it in one take, and the director just couldn't accept that.
Posted on: 11 January 2024