Browsing Posts in: WHISKY & WHISKEY
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7 August 2013 by Tim F
At the excellent Auchentoshan Taste Experiments show I went to a week or two ago, I had a minor revelation during Rachel Barrie’s chat about how chemistry affects the DNA of whisky. It occurred when…
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6 August 2013 by Enrico
[This time we hand you over to Enrico, our shop’s Japanese whisky expert and resident Italian. He really likes whisky from Arran…] We decided to host this tasting to celebrate the 18th Anniversary of the…
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31 July 2013 by Tim F
One of 2013’s more interesting press events took place last Tuesday, with the launch of Auchentoshan’s Taste Experiments Masterclasses. Consumer tickets for these events sold out in a flash, with fans of the Glasgow malt…
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19 July 2013 by Billy
We’ve had a number of relaunches over the last year, with reactions to the new whiskies being rather mixed. There’s been unfairly maligned releases like the Macallan 1824 Series and slightly confusing launches like the new…
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4 July 2013 by Tim F
The story of Mackmyra, Sweden’s first whisky distillery, famously began with a ski trip in 1998, when eight friends from Stockholm’s Royal Institute of Technology went on holiday together and all brought bottles of whisky…
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28 June 2013 by Tim F
If there’s one thing The Whisky Exchange Whisky Show is famous for it’s the standard of our incredible Masterclasses. We’ve already announced three brilliant classes for this year’s show and our final tasting puts the…
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26 June 2013 by Billy
I like boats. From dinghies up to ferries I, for some reason, feel more at ease when surrounded by water. Having grown up inland it’s a bit of a mystery how this obsession developed, and…
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25 June 2013 by Tim F
[The Whisky Exchange Whisky Show 2013 is rapidly approaching, with Saturday tickets now sold out and the remaining Sunday tickets selling scarily well, so we thought we’d have a look back at our last masterclass…
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21 June 2013 by Billy
It’s no secret that I’m a bit of a sucker for nicely presented bottles. From gins with anthropomorphic foxes on the label to book shaped decanters and full-sized crystal skulls, I am tempted to acquire all…
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17 June 2013 by Billy
Just a quick post to let you all know that Ardbeg Ardbog, as previously mentioned on the blog, is now on sale on our website. It’s one bottle per customer and costs £79.95. Just click…
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14 June 2013 by Billy
The Balvenie Tun 1401 Batch 8 launch was last night at the Balvenie whisky fete (still running today and tomorrow, 12 until 6pm) and I was fortunate enough to be on the invite list. Working…
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12 June 2013 by Tim F
[Welcome to the concluding episode of Tim F’s series of whisky adventures in Japan, in which more whisky bars are visited. Time-rich insomniacs can find the previous instalments here, here, here, here, here, here, here and here.] It was with some trepidation…
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7 June 2013 by Tim F
Elegant Oldies, what’s that all about then? Well, if you’re reading this you’re probably already vaguely aware of two things: 1) The Whisky Exchange is the best online resource on the planet for affordable old…
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4 June 2013 by Billy
It’s the time of year when the folks at The Balvenie, invigorated by the pale globe in the sky shining its limp light through Scottish clouds, celebrate their craft laden approach to whisky making with…
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31 May 2013 by Tim F
We had a tremendous Elements of Islay tasting at TWE Vinopolis on Monday 13th May, hosted by Simon Roser and Franchi Ferla of Simply Whisky. Simply Whisky are great pals of TWE and have their own unique…
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29 May 2013 by Billy
If you’re reading this, then it’s highly likely that you know that Feis Ile, the Islay Festival of Malt and Music, is currently happening over on Islay and Jura. You probably also know that the…
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21 May 2013 by Billy
Around the time of The Whisky Show last year we were rather pleased to have scored some whisky from a brand new distiller on the single malt scene – Goa’s John Distilleries, makers of Paul…
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8 May 2013 by Billy
The folks at Diageo have been paying a bit of attention to Talisker recently. With the 35 year old Special Release at the end of last year, a packaging update for the 10 year old, the…
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Recent Comments
Unfortunately, the answer is 'between 400g and 2000g per litre' :)
Posted on: 9 October 2024
What ratio of Sloe to gin is used, I see anything from 400 to 2000g of sloe to 1 litre of gin!
Posted on: 7 October 2024
What really makes Bob Harris' predicament in 'Lost In Translation' so absurdly funny is that he nailed it in one take, and the director just couldn't accept that.
Posted on: 11 January 2024