Browsing Posts in: Irish Whiskey
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25 May 2018 by Billy
As someone who spends a lot of time writing tasting notes for whisky on his own, I sometimes forget that the true joy of a dram is sharing it with someone. Father’s Day is just…
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23 March 2018 by Billy
As usual, March sees the announcement of the first big whisky awards of the year – The World Whiskies Awards. If you just want to see who won, skip to the bottom of this post…
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16 March 2018 by Billy
St Patrick’s Day is on Saturday. While it’s generally seen as an excuse to go out for some drinks, for me it’s also the ideal time to try and sneak some Irish whiskey into your…
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9 March 2018 by Billy
There are a lot of different types of whisky show. From our own London show, with its gigantic dram list that requires planning in advance to get the most out of, to smaller shows like…
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7 March 2018 by Billy
Irish whiskey is booming. For a long time it has been seen as Scotch whisky’s less-popular sibling, but the past few years have seen it explode in popularity. The biggest driver is Jameson, a blended…
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2 March 2018 by Billy
‘We were saved by rock and roll‘ When it comes to statements you weren’t expecting to hear, that must be up there with them. Stood in the large entrance hall of an Irish castle with…
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10 January 2018 by Billy
Blending whisky is hard. It takes master blenders years to hone their skills, working up slowly through the ranks to take on the creation of new whiskies. However, that shouldn’t stop you having a go…
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29 December 2017 by Stuart
As we head into 2018, it’s time to look back at some of the best bits of the past 12 months. The Whisky Exchange blog team has chosen its favourite moments of 2017, including memorable…
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22 December 2017 by Stuart
It’s been a busy year at The Whisky Exchange and the blog team is ready to wind down and enjoy the festive season. Here’s what we’ll be drinking this Christmas… Stuart I don’t associate one…
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6 December 2017 by Caroline
Whisky of the Year has gone global! For 2017 we opened up the awards to any bottle from across the world, provided it was not cask strength, below £60 and an ongoing release. Despite my…
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12 October 2017 by Billy
It’s that time again: the day when Jim Murray reveals his favourite whiskies in the world. The results of his Whisky Bible 2018 have just been announced, and the winner of the top prize hails…
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2 August 2017 by Stuart
Our latest TWE shop tasting featured Irish whiskey producer Teeling, a distiller known for its skill in maturing and ‘finishing’ its whiskey in a variety of casks – some well known, some more obscure. What…
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23 June 2017 by Billy
We get a lot of questions at The Whisky Exchange, but the most common is simple: ‘Should I drink this bottle or sell it?’ Several times a day, someone who’s found a bottle hidden in…
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13 April 2017 by Billy
Nuts are the quintessential snack to eat with drinks, but they’re rarely talked about as a food pairing. From salted peanuts in a dive bar to hand-selected honey-roasted cashews in a gastropub to plain almonds with…
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5 April 2017 by Stuart
The Irish whiskey industry is in fine fettle. Many new distilleries are planned across the country, and there’s an exciting new project from the biggest name in the business: Irish Distillers. I visited Ireland to…
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17 March 2017 by Sukhinder
Many people believe that whisky is all about Scotch. Even though whiskies from other countries such as Japan, Taiwan and Ireland are pretty good, why bother when you have such an array of styles from…
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14 March 2017 by Jane
To celebrate the launch of London Beer Week 2017, Jane takes a look at the boilermaker, a classic pairing that is now a sophisticated serve in the capital’s best bars. Existing in dive bars as…
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10 March 2017 by Rocky
St Patrick’s Day is the day when Ireland celebrates its patron saint, both a religious and cultural festival. As it approaches, how should you mark the occasion and more importantly, what should you drink? There’s…
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Recent Comments
Unfortunately, the answer is 'between 400g and 2000g per litre' :)
Posted on: 9 October 2024
What ratio of Sloe to gin is used, I see anything from 400 to 2000g of sloe to 1 litre of gin!
Posted on: 7 October 2024
What really makes Bob Harris' predicament in 'Lost In Translation' so absurdly funny is that he nailed it in one take, and the director just couldn't accept that.
Posted on: 11 January 2024