Browsing Posts in: World Whisky
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9 October 2018 by Billy
It’s that time again: Jim Murray’s Whisky Bible 2019 is landing imminently and Jim’s picks of the world’s top whiskies are in. After a few years of controversial choices, with Scotch whisky bouncing in and…
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18 September 2018 by Billy
The Whisky Exchange Whisky Show is almost upon us! It’s our tenth show this year and we’re celebrating in style – we’ve got more whisky than ever before, bigger masterclasses, excellent show bottlings and even a…
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25 May 2018 by Billy
As someone who spends a lot of time writing tasting notes for whisky on his own, I sometimes forget that the true joy of a dram is sharing it with someone. Father’s Day is just…
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9 March 2018 by Billy
There are a lot of different types of whisky show. From our own London show, with its gigantic dram list that requires planning in advance to get the most out of, to smaller shows like…
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1 January 2018 by Billy
It was a busy year, 2017. Lots of new things to drink, lots of tastings to attend and lots of new posts on the blog. So, before we properly commit to 2018 (it’s only a…
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29 December 2017 by Stuart
As we head into 2018, it’s time to look back at some of the best bits of the past 12 months. The Whisky Exchange blog team has chosen its favourite moments of 2017, including memorable…
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21 November 2017 by Billy
Dan Szor is the founder of Cotswolds Distillery. He left behind a career in finance to follow his love of whisky and build the first distillery in the area. After years of development and hard…
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12 October 2017 by Billy
It’s that time again: the day when Jim Murray reveals his favourite whiskies in the world. The results of his Whisky Bible 2018 have just been announced, and the winner of the top prize hails…
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28 July 2017 by Billy
Britain is positively awash with whisky. While most distilleries are located north of the border, and Wales’s Penderyn has been making waves for years, England is now rapidly filling up with whisky makers. Back in…
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23 June 2017 by Billy
We get a lot of questions at The Whisky Exchange, but the most common is simple: ‘Should I drink this bottle or sell it?’ Several times a day, someone who’s found a bottle hidden in…
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13 April 2017 by Billy
Nuts are the quintessential snack to eat with drinks, but they’re rarely talked about as a food pairing. From salted peanuts in a dive bar to hand-selected honey-roasted cashews in a gastropub to plain almonds with…
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15 February 2017 by Liz
The nights are cold and spring is still far away, but fear not as we visit the warm tropics of Asia in our second instalment of Ladies Night! This session was hosted by the wonderful…
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3 February 2017 by Billy
Of all the things that have crossed my path since starting to work in the drinks world, judging whisky competitions is one of the most enjoyable. However, many people don’t know what’s involved. The final round…
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13 January 2017 by Stuart
The Whisky Exchange blog was busier than ever in 2016, with so much happening in the drinks world to talk about, from shock EU rulings to legendary masterclasses and cool cocktail trends. Here are some…
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28 December 2016 by Rocky
Regular blog readers may remember I wrote about Kavalan in May, when master blender Ian Chang hosted a TWE tasting. Inspired by this, I took a trip to Taiwan to see the distillery for myself….
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16 December 2016 by Stuart
As we approach the end of 2016, it’s time to look back at the TWE blog team’s favourite whiskies of the past 12 months. It doesn’t have to be a new release; just the drams…
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30 September 2016 by Billy
We’re busy at Whisky Exchange HQ. Not only are we getting ready for a busy final three months of the year, but tomorrow marks our annual Whisky Show – two days with some of the best…
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22 August 2016 by Rocky
Indian whisky is big. Eight of the top 10 best-selling whisky brands in 2015 were made in India, with only Johnnie Walker and Jack Daniel’s preventing a whitewash. Want to know more? Here’s our handy…
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Recent Comments
Unfortunately, the answer is 'between 400g and 2000g per litre' :)
Posted on: 9 October 2024
What ratio of Sloe to gin is used, I see anything from 400 to 2000g of sloe to 1 litre of gin!
Posted on: 7 October 2024
What really makes Bob Harris' predicament in 'Lost In Translation' so absurdly funny is that he nailed it in one take, and the director just couldn't accept that.
Posted on: 11 January 2024