It’s that time again. As February rolls around, whisky fans from around the globe usually get ready to head to the UK to find some of the finest drams ever bottled from across whisky history…
Continue reading »Browsing Posts Tagged: convalmore
Virtual Whisky Show: Old & Rare 2021
Posted on 29 January 2021 by Billy
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10 things you didn’t know about whisky
Posted on 9 February 2018 by Stuart
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If there’s a Diageo Special Releases tasting, then you know that whisky ambassador Colin Dunn will be involved. For our Whisky Exchange tasting in London, as well as pouring some fantastic drams, Colin passed on…
Continue reading »Diageo Special Releases 2017 – the tasting notes
Posted on 12 September 2017 by Billy
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Autumn is almost here and the Diageo Special Releases 2017 are here. It’s an exciting group of whiskies this year: along with the regular Port Ellen, Brora, Caol Ila and Lagavulin, there’s also the oldest…
Continue reading »The Whisky Exchange Whisky Show 2015 – Gone But Never Forgotten
Posted on 6 November 2015 by Stuart
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We conclude our round-up of this year’s Whisky Show masterclasses with Gone But Never Forgotten, a tasting of six whiskies from closed distilleries. Such tastings always attract a lot of interest, for the simple reason…
Continue reading »Diageo Special Releases 2013 Tasting with Colin Dunn
Posted on 3 February 2014 by Rocky
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If there’s one thing we can’t be accused of here at TWE, it’s not kicking the year of tastings off in some style. As we did last year, we began by welcoming the inimitable Colin…
Continue reading »Diageo Special Releases 2013
Posted on 25 October 2013 by Billy
26 Comments on Diageo Special Releases 2013
Autumn is upon us and the Diageo Special Releases 2013 are here. For those not up to speed on Diageo’s yearly release cycle, about now every year they release a range of whiskies from across…
Continue reading »TWE Latest Arrivals
this Lagg small batch is heavily peated, matured in bourbon barrels and finished for six mont...
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This Mystery Malt Series from Thompson Bros is whisky bottled blind in opaque black glass. There’s no labe...
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This is made from Baga an indigenous grape varietal to Portugal and has lovely red berry fruits....
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Enjoy responsibly
Recent Comments
Unfortunately, the answer is 'between 400g and 2000g per litre' :)
Posted on: 9 October 2024
What ratio of Sloe to gin is used, I see anything from 400 to 2000g of sloe to 1 litre of gin!
Posted on: 7 October 2024
What really makes Bob Harris' predicament in 'Lost In Translation' so absurdly funny is that he nailed it in one take, and the director just couldn't accept that.
Posted on: 11 January 2024