Browsing Posts in: Vermouth

Long drinks for long days – summer serves

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It’s hot. Like, really hot. And not only in all the places that normally complain about it being hot, but also here in merry England. With the longest day of the year now behind us,…

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Dry January – keep things interesting

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Dry January

January is a time of hibernation and restoration, a month to lay the foundations of the year. And, perhaps, to also recover from the excesses of the festive period. It’s time for Dry January. The…

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The Whisky Exchange Blog Review of 2018

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Blog Roundup

Happy new year everyone. With a simple transition from Monday to Tuesday, the falling ball of fate has been triggered and it’s time for the yearly TWE Blog round-up of the year. A Good Year…

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What food goes with vermouth?

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Vermouth

[It’s Vermouth Month, and we’ve asked food and wine pairing expert Fiona Beckett to give us her thoughts on what we should be eating when drinking vermouth] Vermouth has been the big drinks craze of 2018…

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The Negroni

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Negroni

There’s only one thing I like more than an excuse to drink some gin: an excuse to drink a Negroni. Time to do some research… What is a Negroni? View this post on Instagram I…

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How to drink: Cognac

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How To Drink Cognac

With The Cognac Show starting on Friday, there’s one final step in my Cognac education I need to share: how to drink the stuff… Fortunately, I’ve had expert tuition from Whisky Exchange buyer Dawn Davies…

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How to drink: Vermouth

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How to drink Vermouth

Every year, there are a few drinks that bartenders and writers fall in love with. Folks like me run around telling everyone how great they are and sometimes, unfortunately, people listen – we’re still apologising…

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What is vermouth?

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Negroni Cocktail

Vermouth. The blog that literally tens of you have been waiting for. As we learned last time, vermouth is a type of aromatised wine – which, to be honest, doesn’t sound very sexy. In fact,…

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What are aromatised wines?

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Ever sat in front of a Martini and wondered what, exactly, is vermouth? (aside from something that shouldn’t get anywhere near your Martini, obviously). Ask, and someone will probably tell you that it’s an aromatised…

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Anti-Valentine’s cocktails – don’t think pink

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Strawberry Daiquiri

Not everyone likes sweet, pink and fizzy. Hallmark certainly isn’t my idea of a romantic sentiment, and it’s OK if it’s not yours, either. But it does make Valentine’s Day a tricky one to celebrate…

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The Whisky Exchange Blog Review of 2016

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The Whisky Exchange

The Whisky Exchange blog was busier than ever in 2016, with so much happening in the drinks world to talk about, from shock EU rulings to legendary masterclasses and cool cocktail trends. Here are some…

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Our Favourite Spirits of 2016

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Plantation Pineapple Rum II

Despite our name, we don’t just sell whisky at The Whisky Exchange; far from it. In fact, we have nearly 4,000 spirits, liqueurs and Champagnes to choose from. The TWE blog team cast our minds…

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How to survive the Christmas season

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TWE Christmas

Christmas is a time to relax and enjoy a well-earned rest, accompanied by delicious food and drink. It’s also a time for festive parties and friends popping round at a moment’s notice, so it’s important…

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Vermouth – not just for bartenders

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Vermouth

Vermouth is a drink that’s definitely on the rise. For years it’s been relegated to the sorry state of being ‘just’ a cocktail ingredient, but more recently there’s been a resurgence in vermouth being appreciated…

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Vermouth tasting – a bittersweet symphony

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Manhattan cocktail

Vermouth has long been the secret weapon of a good bartender. They know that a dash can transform a cocktail, adding complexity and depth, as well as a refreshing, bittersweet character. Vermouth’s other strong suit…

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The rise of British spirits

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Best of British

Spirit production in Britain has come a long way in the past decade. Previously just a bastion of whisky and gin, today you’ll find aperitifs, cider brandy and even marc made on the island. Founded in…

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The Whisky Exchange Blog Review of 2015

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New Year 2015

2015 was as busy as ever, with loads of new drinks appearing on our shelves and more customers than ever before – thank you for making it such a success. It’s now 2016, and that…

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Cinzano 1757 – Cin Cin!

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Cinzano

Cinzano is so ingrained in drinking culture, it’s almost taken for granted. I was first made aware of it by one of those famous mirrors that adorned so many households in the 1970s, as well…

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