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Well-aged whisky with Balblair, Old Pulteney and AnCnoc

Posted on 30 December 2015 by Billy

14 Comments on Well-aged whisky with Balblair, Old Pulteney and AnCnoc

For our final tasting of 2015, we welcomed Inver House Distillers to showcase some of their whiskies, focusing on an aspect of whisky that most companies are not talking about much these days: long ageing….

anCnoc 18 Year Old and 1975 – Modern Tradition

Posted on 3 June 2015 by Billy

3 Comments on anCnoc 18 Year Old and 1975 – Modern Tradition

Knockdhu is a strangely anachronistic distillery. Founded in 1894, at the time it was a thoroughly modern facility, with a steam engine, railway sidings, and all mod cons. However, not much has changed since then,…

Peaty AnCnoc – Rutter and Flaughter

Posted on 23 April 2014 by Billy

10 Comments on Peaty AnCnoc – Rutter and Flaughter

Peat smoke. To many it’s the key flavour in whiskies and for others it’s the reason they don’t drink whisky. While only relatively few whiskies are actually noticeably peaty, it’s become one of the best-known…

A trip to Knockdhu

Posted on 24 August 2011 by Billy

8 Comments on A trip to Knockdhu

[This is Part 4 of Billy’s trip around the Inver House distilleries. If you haven’t already, you should check out his scribblings from Balblair, Pulteney and Speyburn] After leaving Speyburn we hacked back over to…

Billy on Virtual Tastings – August 2021:
Not quite yet, but we'll be looking to restart them as soon as we're comfortable that we can do so safely. In the meantime, we do have Whisky Show in a few weeks, both in person and virtual:...
Posted on: 9 September 2021
zahid fayyaz on Virtual Tastings – August 2021:
Just wondered, any in shop tastings planned soon?
Posted on: 9 September 2021
Billy on What is Cachaca?:
You certainly can – any sweetener you like, although preferably one without a big taste of its own (unless you like that taste).
Posted on: 6 July 2021