Kirsteen Campbell is master blender for both The Famous Grouse and Cutty Sark. We caught up with her to ask her about blended whisky, single malts and more. What are the key stylistic and flavour profiles of Famous Grouse…
Continue reading »Browsing Posts Tagged: Cutty Sark
Five Questions: Kirsteen Campbell, master blender, The Famous Grouse
Posted on 1 November 2016 by Stuart
10 Comments on Five Questions: Kirsteen Campbell, master blender, The Famous Grouse
Whisky is for summer – not just for Christmas
Posted on 1 August 2016 by Billy
18 Comments on Whisky is for summer – not just for Christmas
Being a dedicated Scotch whisky drinker, I normally don’t do that well in summer. Traditionally, Scotch whisky is associated with cooler weather, and the past month here in London has not provided me with a…
Continue reading »Award Season Analysis – Fool's Gold?
Posted on 17 August 2012 by Tim F
2 Comments on Award Season Analysis – Fool's Gold?
A big congratulations to all the British medal-winners… at the 2012 International Wine & Spirits Competition, the Spirits categories of which were announced a week or two ago. A total of 1,346 medals were awarded this year…
Continue reading »Burns Night with TWE & Vinopolis
Posted on 2 February 2012 by Billy
3 Comments on Burns Night with TWE & Vinopolis
For the Scotch whisky lover there’s one event that pops up early in the calendar that gives the perfect excuse for a bit of a special dram or three – Burns Night. On and around…
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Recent Comments
Unfortunately, we don't support Canadian dollar transactions as we can't ship to Canada – much as we'd love to, import regulations forbid it. Sorry!
Posted on: 18 January 2021
I've recently joined and wondering where to find a link to where I can buy in Canadian funds? I've looked for a Tomatin 12 year whiskey but it was only available in European funds?
Posted on: 18 January 2021
A little bit of smoke goes a long way, so blending Laphroaig to a less peaty state is going to take a lot of other whisky. I'd generally say that you'd not want more than 10-15% Laphroaig in your...
Posted on: 22 December 2020