Posted on 4 January 2023 by Ning
No Comments on Low ABV Cocktails – Not Quite Dry January
Mince pies, cake, roast turkey, port, Buck’s Fizz, roast potatoes, Champagne… December brings with it a host of delicious, indulgent treats. I can’t remember the last Christmas that didn’t end in me being so full…
Continue reading »Posted on 16 December 2021 by Joe
No Comments on The Whisky Exchange Last-Minute Gift Guide
Need inspiration for that special bottle? Looking for a last minute stocking filler? Absolutely no idea what to get for secret Santa? Well fear not, because the always publishable Whisky Exchange Christmas gift guide is…
Continue reading »Posted on 12 March 2019 by Ning
No Comments on A History of Mother’s Day
Mother’s Day – a day to celebrate the amazing women who do so much for us throughout our lives. Mum, Mummy, Ma, Mama, whatever we call her, she’s such a big part of our lives…
Continue reading »Posted on 8 February 2019 by Dawn
No Comments on Which Rosé Champagne should I be drinking?
Valentine’s Day is fast approaching, and since all things pink have become the symbol of the season, we thought we’d choose some of our favourite fizzes. Billecart-Salmon Brut Rosé Champagne This is a perennial favourite, and…
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Recent Comments
I'd say there's not a lot between them. I'd say that the techniques used to make the rum change the flavour more than the raw material between molasses and cane honey, so it'll be other factors that...
Posted on: 26 October 2023
Such a pity that the distillery was destroyed. I had the great luck to try one of these, to me almost magic, Karuizawas. It was a 1972/2008, 36y, #7290 with 65%. Since today I have memoriesof this...
Posted on: 17 October 2023
Hi. So which do most drinkers prefer, honey based. Or Molasses based. I'm a big fan of Maison Ferrand Plantation Rum. I don't like most Spiced rums. Thank you John
Posted on: 16 October 2023