Autumn is almost here and the Diageo Special Releases 2017 are here. It’s an exciting group of whiskies this year: along with the regular Port Ellen, Brora, Caol Ila and Lagavulin, there’s also the oldest…
Continue reading »Browsing Posts Tagged: Teaninich
Diageo Special Releases 2017 – the tasting notes
Posted on 12 September 2017 by Billy
1 Comment on Diageo Special Releases 2017 – the tasting notes
New from Compass Box – Flaming Heart 5th and This is not a luxury Whisky
Posted on 15 October 2015 by Billy
7 Comments on New from Compass Box – Flaming Heart 5th and This is not a luxury Whisky
We like a birthday at TWE. With our 15th anniversary year drawing to a close, we’ll happily use anyone else as an excuse to continue the party, and the folks at Compass Box have stepped…
Continue reading »TWE Latest Arrivals
A mini bottle of Gaelic Whisky's 12 year old Poit Dhubh blended malt, medium bodied with some dark smoky ...
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The four chequered lines on the label symbolise the four distilleries used to create this complex whisky. ...
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Winemaker Luis Pato grows the Baga grape variety and displays its remarkably similarities to Nebbiolo. This wine shows ...
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An elegant and delicate red wine from Tenuta Mara, the 2020 Guiry is made with 100% Sangiovese grapes. The palate offers...
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Recent Comments
I'd say there's not a lot between them. I'd say that the techniques used to make the rum change the flavour more than the raw material between molasses and cane honey, so it'll be other factors that...
Posted on: 26 October 2023
Such a pity that the distillery was destroyed. I had the great luck to try one of these, to me almost magic, Karuizawas. It was a 1972/2008, 36y, #7290 with 65%. Since today I have memoriesof this...
Posted on: 17 October 2023
Hi. So which do most drinkers prefer, honey based. Or Molasses based. I'm a big fan of Maison Ferrand Plantation Rum. I don't like most Spiced rums. Thank you John
Posted on: 16 October 2023