Or; Exploring Rum – X Marks the Tot Given its hugely diverse nature – in terms of flavour, geography and production methods – rum has, over the years, proven notoriously difficult to classify, regulate and,…
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Maturation in rejuvenated red wine casks lends structure and warming oak influence to this beautifull...
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This is one of Italy's top estates, known for its combination of modern and traditional Piedmontese winemaking ...
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The 2023-vintage of Seneca Lake Cabernet Franc represents a warm vintage in the producer’s cool New York...
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This Spanish wine was made with Callet, Fogoneu, Mantonegro and Syrah grapes, and fermented in large French and American oa...
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Recent Comments
Unfortunately, the answer is 'between 400g and 2000g per litre' :)
Posted on: 9 October 2024
What ratio of Sloe to gin is used, I see anything from 400 to 2000g of sloe to 1 litre of gin!
Posted on: 7 October 2024
What really makes Bob Harris' predicament in 'Lost In Translation' so absurdly funny is that he nailed it in one take, and the director just couldn't accept that.
Posted on: 11 January 2024