In the cocktail world, it’s white rum that gets all the love: lightly flavoured and with no colour to muddy the other ingredients, it’s an ideal pick (most of the time). However, if you want…
Continue reading »Browsing Posts Tagged: smith & cross
Dark rum cocktails – come to the dark side…
Posted on 13 February 2018 by Billy
No Comments on Dark rum cocktails – come to the dark side…
Black Tot Day
Posted on 31 July 2012 by Billy
July 31st is a bit of a strange day in the booze calendar. While it’s often seen as a sad day in principle, it’s increasingly being celebrated. For those not in the know: July 31st…
Continue reading »TWE Latest Arrivals
An exciting and unusual gin from Islay whisky distillery Bruichladdich, The Botanist is made in a Lomond still chri...
More info »
A bottling of Aultmore’s typically creamy and fruity Speyside single malt, brought to us by Campbeltown...
More info »
An independent bottling of peated single malt from Adrnamurchan on Scotland’s West Coa...
More info »
Beautifully fresh and vibrant unfiltered sherry from the ever-reliable Bodegas Hidalgo. Thi...
More info »
Enjoy responsibly
Recent Comments
Unfortunately, the answer is 'between 400g and 2000g per litre' :)
Posted on: 9 October 2024
What ratio of Sloe to gin is used, I see anything from 400 to 2000g of sloe to 1 litre of gin!
Posted on: 7 October 2024
What really makes Bob Harris' predicament in 'Lost In Translation' so absurdly funny is that he nailed it in one take, and the director just couldn't accept that.
Posted on: 11 January 2024