Or; Exploring Rum – X Marks the Tot Given its hugely diverse nature – in terms of flavour, geography and production methods – rum has, over the years, proven notoriously difficult to classify, regulate and,…
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This malted spelt whisky comes from visionary French distillery Domaine des Hautes Glace...
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This complex and sherried Glenallachie was bottled exclusively for the UK and aged in a si...
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This Tullibardine was fully aged in a red wine barrique and bottled by Thompson Bros. This longer m...
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Drawn from a single refill hogshead after 18 years, this release is a lovely expression of the dist...
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Recent Comments
Unfortunately, the answer is 'between 400g and 2000g per litre' :)
Posted on: 9 October 2024
What ratio of Sloe to gin is used, I see anything from 400 to 2000g of sloe to 1 litre of gin!
Posted on: 7 October 2024
What really makes Bob Harris' predicament in 'Lost In Translation' so absurdly funny is that he nailed it in one take, and the director just couldn't accept that.
Posted on: 11 January 2024