Or; Exploring Rum – X Marks the Tot Given its hugely diverse nature – in terms of flavour, geography and production methods – rum has, over the years, proven notoriously difficult to classify, regulate and,…
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An artisanal mezcal from Los Danzantes distillery in Oaxaca, made with farm-grown agave that is ground using a horse...
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An artisanal mezcal from Los Danzantes distillery in Oaxaca, made with farm-grown agave that is ground using a horse-dr...
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A 2019 single vineyard wine from Bodega Benegas, made with 100% Sangiovese grapes and matured in French o...
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This mix of Grenache, Shiraz and Mourvedre – or GSM as it is more commonly known in Australia – is typically big and ri...
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Well, as Caperdonich originally should contribute to blends only and as there hasn't been any distillery bottlings before the two for the Italian market in the late 70's, I'd assume that a unique...
Posted on: 15 July 2022
That's really intriguing! I need to look into when the regulations started clamping down on naming – there was some discussion around Malt Mill online recently (thanks to
Hi there,
Posted on: 15 July 2022