Posted on 12 December 2020 by Billy
No Comments on Karuizawa Distillers and Komoro Distillery – a new chapter in Nagano whisky making
Karuizawa is a hefty name in Japanese whisky. A town with an eponymous distillery whose whiskies now change hands for many thousands of pounds a bottle. A distillery which is not only closed but has…
Continue reading »Posted on 1 December 2020 by Billy
2 Comments on Whisky of the Year – and the winner is…
It is the first day of December, so, as promised, we would like to announce The Whisky Exchange Whisky of the Year. Drumroll please…
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Recent Comments
I'd say there's not a lot between them. I'd say that the techniques used to make the rum change the flavour more than the raw material between molasses and cane honey, so it'll be other factors that...
Posted on: 26 October 2023
Such a pity that the distillery was destroyed. I had the great luck to try one of these, to me almost magic, Karuizawas. It was a 1972/2008, 36y, #7290 with 65%. Since today I have memoriesof this...
Posted on: 17 October 2023
Hi. So which do most drinkers prefer, honey based. Or Molasses based. I'm a big fan of Maison Ferrand Plantation Rum. I don't like most Spiced rums. Thank you John
Posted on: 16 October 2023