One summer, years ago, in the early days of my obsession with drinks, I went away for a long weekend in Portugal and came back a changed man: a few summery days in Porto are…
Continue reading »Browsing Posts Tagged: Taylor’s
Port and whisky: separated at birth?
Posted on 8 December 2017 by Billy
1 Comment on Port and whisky: separated at birth?
Mountain spirit – the best drinks to enjoy in the Scottish Highlands
Posted on 8 September 2016 by Duncan
8 Comments on Mountain spirit – the best drinks to enjoy in the Scottish Highlands
Whether it is to heat up in the middle of a storm, celebrate summiting a peak or having a well-earned nightcap, a carefully chosen spirit can elevate a weekend in the Scottish Highlands. Here are four…
Continue reading »Merry Christmas from The Whisky Exchange
Posted on 24 December 2014 by Stuart
6 Comments on Merry Christmas from The Whisky Exchange
After 12 months of sensible, serious whisky chat, we thought it was time for the TWE blog team to let our hair down – although, judging by the pic, we might struggle with that one….
Continue reading »TWE Latest Arrivals
Winner of the prestigious Double Gold at the San Francisco World Spirits Competition 2018, this limited-edition Panamanian rum ...
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A very special jeroboam of 1982 single harvest tawny port, released by Graham's to commemorate the marriage o...
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Anty gin, which is literally made with ants as a botanical, started as an idea from the Nordic Food Lab - an organisation run by N...
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Enjoy responsibly
Recent Comments
Sugar cane honey is filtered and evaporated sugar cane juice. It's thicker and stays fresh longer than pure juice, but doesn't go through as much of a refining process as molasses.
Posted on: 3 December 2018
Hi, what is the difference between molasses and sugarcane honey ?
Posted on: 3 December 2018
Not a comment on the whisky, but the alleged advertisement mentioned at the top of the page (which was almost certainly fake, featuring as it did American spelling) refers to the later “Imperial...
Posted on: 17 November 2018