This is the third part of Tim’s over-written journal from The Spirit of Speyside festival. Brave readers happening on this post for the first time may want to read Part 1 & Part 2 first. Proper breaks should be…
Continue reading »Browsing Posts Tagged: Miltonduff
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This Marsala dessert wine from Rallo is made exclusively from Grillo grapes grown in the estate’s vineyards in w...
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This playfully named blended malt from Signatory is a marriage of single malts sourced around Scotland, includin...
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A single cask expression of unpeated Bunnahabhain from independent bottler Signatory Vintage. Distilled...
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This single malt from London-based Bimber is a vatting of some of the distillery’s oldest first-f...
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Recent Comments
Well, as Caperdonich originally should contribute to blends only and as there hasn't been any distillery bottlings before the two for the Italian market in the late 70's, I'd assume that a unique...
Posted on: 15 July 2022
That's really intriguing! I need to look into when the regulations started clamping down on naming – there was some discussion around Malt Mill online recently (thanks to
Hi there,
Posted on: 15 July 2022