Another year is almost over, and it’s been another cracker for whisky and spirit drinkers, with all sorts of wonderful things launched in 2015. As you can see from our photo, Billy and I are rather obsessed…
Continue reading »Browsing Posts Tagged: Forest Dry Gin
Merry Christmas from The Whisky Exchange!
Posted on 24 December 2015 by Stuart
5 Comments on Merry Christmas from The Whisky Exchange!
Forest Dry Gin – a gin for all seasons
Posted on 19 August 2015 by Stuart
7 Comments on Forest Dry Gin – a gin for all seasons
Special-edition bottlings are common among spirits producers, but award-winning Belgian sommelier Jurgen Lijcops has gone a stage further by launching Forest Dry Gin, a range of four gins that change with the seasons. We spoke…
Continue reading »TWE Latest Arrivals
A single-cask Ballechin from Edradour distillery, aged in a single oloroso sherry butt. This heavily p...
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An 11-year-old peated Ballechin single malt from Edradour distillery, fully matured in a single Bordea...
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A brand new barrel-aged gin from Monkey 47! Barrel Cut has been aged in lightly toasted barrels made from rare mulberry woo...
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Recent Comments
Sugar cane honey is filtered and evaporated sugar cane juice. It's thicker and stays fresh longer than pure juice, but doesn't go through as much of a refining process as molasses.
Posted on: 3 December 2018
Hi, what is the difference between molasses and sugarcane honey ?
Posted on: 3 December 2018
Not a comment on the whisky, but the alleged advertisement mentioned at the top of the page (which was almost certainly fake, featuring as it did American spelling) refers to the later “Imperial...
Posted on: 17 November 2018