One summer, years ago, in the early days of my obsession with drinks, I went away for a long weekend in Portugal and came back a changed man: a few summery days in Porto are…
Continue reading »Browsing Posts Tagged: fonseca
Port and whisky: separated at birth?
Posted on 8 December 2017 by Billy
1 Comment on Port and whisky: separated at birth?
The 5 best fortified wines to drink this Christmas
Posted on 30 November 2016 by Jane
3 Comments on The 5 best fortified wines to drink this Christmas
Fortified wines are one of life’s true delights, offering a world of flavours between tart citrus and fruity caramel sweetness, delivering a sipping alcohol without packing the punch of boozy spirits. It’s this lack of…
Continue reading »How to survive the Christmas season
Posted on 11 November 2016 by Stuart
1 Comment on How to survive the Christmas season
Christmas is a time to relax and enjoy a well-earned rest, accompanied by delicious food and drink. It’s also a time for festive parties and friends popping round at a moment’s notice, so it’s important…
Continue reading »TWE Latest Arrivals
This sparkling rose from Kent’s Balfour Winery is a single vineyard wine that uses Pinot Noir, Chardonnay and Pinot Meu...
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Smooth and clean, this gin is distilled from birch tree sap and redistilled with a selection of botanicals, including juniper, Sevill...
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Rich coastal smoke leads, followed by spiced toffee, orchard fruit and a touch of vanilla. This is earth...
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This impressive 2006 vintage is limited in number and balances dark cherry, caramelised sugar, leather and spicy oak. Released ...
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Recent Comments
Unfortunately, the answer is 'between 400g and 2000g per litre' :)
Posted on: 9 October 2024
What ratio of Sloe to gin is used, I see anything from 400 to 2000g of sloe to 1 litre of gin!
Posted on: 7 October 2024
What really makes Bob Harris' predicament in 'Lost In Translation' so absurdly funny is that he nailed it in one take, and the director just couldn't accept that.
Posted on: 11 January 2024