For those in the drinks industry and numerous whisky fans around the world, Dr Nicholas Morgan is a well known figure. With a thirty-year career working for Diageo – starting there even before they company…
Continue reading »Browsing Posts Tagged: Diageo
The History of Johnnie Walker with Dr Nick Morgan
Posted on 26 October 2020 by Billy
1 Comment on The History of Johnnie Walker with Dr Nick Morgan
In Their Own Words – Maureen Robinson, Master Blender, Diageo
Posted on 22 June 2016 by Stuart
15 Comments on In Their Own Words – Maureen Robinson, Master Blender, Diageo
Maureen Robinson is a master blender for Diageo’s whisky team, and is involved in both blended Scotch and single malts, as well as helping to choose the eagerly awaited Special Releases each year. She is also…
Continue reading »TWE Latest Arrivals
Named after the area of Manchester where the brewery is located, Cloudwater's Piccadilly Porter showcases the classic ...
More info »
The alcohol-free IPA, Fresh, lives up to its name. Refreshing and thirst-quenching, it expertly combines hoppy notes with o...
More info »
Fuzzy is Cloudwater’s signature hazy pale ale from Manchester. Based on a 2018 recipe for one of the brewery's most po...
More info »
This is a classic dry Riesling with aromas of lemon sherbet, earl grey tea and lime zest on the nose, complement...
More info »
Enjoy responsibly
Recent Comments
Unfortunately, the answer is 'between 400g and 2000g per litre' :)
Posted on: 9 October 2024
What ratio of Sloe to gin is used, I see anything from 400 to 2000g of sloe to 1 litre of gin!
Posted on: 7 October 2024
What really makes Bob Harris' predicament in 'Lost In Translation' so absurdly funny is that he nailed it in one take, and the director just couldn't accept that.
Posted on: 11 January 2024