Tom Kitchin is owner of award-winning restaurant The Kitchin, in Leith, Scotland and The Scran & Scallie gastropub in Edinburgh. He was awarded his first Michelin star aged just 29, and has worked with some of the world’s…
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In Their Own Words – Tom Kitchin
Posted on 17 August 2016 by Stuart
5 Comments on In Their Own Words – Tom Kitchin
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You certainly can – any sweetener you like, although preferably one without a big taste of its own (unless you like that taste).
Posted on: 6 July 2021
Can I use a sugar substitute instead of the sugar syrup?
Posted on: 6 July 2021
Some of my favourite whisky haunts! Great line up. And so good to see London re-opening. Cheers, Ed
Posted on: 26 June 2021