If you’ve ever drunk a refreshing Caipirinha cocktail on a warm summer’s day then you’ve probably tried cachaça without even realising. This light, grassy, aromatic spirit comes from Brazil and it’s just the thing for…
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Cabana Cachaca – Brazilian flair in a glass
Posted on 3 July 2014 by Stuart
7 Comments on Cabana Cachaca – Brazilian flair in a glass
The Brazilian football team may have struggled to convince so far in the World Cup, but there’s no denying the spectacle their fans have brought to the tournament – a blast of colour, noise and…
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Recent Comments
I'd say there's not a lot between them. I'd say that the techniques used to make the rum change the flavour more than the raw material between molasses and cane honey, so it'll be other factors that...
Posted on: 26 October 2023
Such a pity that the distillery was destroyed. I had the great luck to try one of these, to me almost magic, Karuizawas. It was a 1972/2008, 36y, #7290 with 65%. Since today I have memoriesof this...
Posted on: 17 October 2023
Hi. So which do most drinkers prefer, honey based. Or Molasses based. I'm a big fan of Maison Ferrand Plantation Rum. I don't like most Spiced rums. Thank you John
Posted on: 16 October 2023