Over the last two decades the rise in popularity of rosé, in all forms, has been phenomenal. Now everywhere you turn drinks are turning pink – pink gin, pink wine, pink sparkling. I have even…
Continue reading »Browsing Posts Tagged: Bruno Paillard
Why should I be drinking Rosé Champagne?
Posted on 5 February 2019 by Dawn
1 Comment on Why should I be drinking Rosé Champagne?
Champagne – the perfect Valentine’s Day gift
Posted on 2 February 2018 by Stuart
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Valentine’s Day is not far away, and if you haven’t picked a romantic gift yet, don’t worry. Champagne is one of the safest options – I’ve never met anyone who doesn’t appreciate a glass of…
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Bodega Piedra Fluida tends to its vines at an altitude of 1650 meters, in the volcanic soils of the Canary Islands �...
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In 2018, Bodega Piedra Fluida started its journey and cultivated vines at an altitude of 1650 meters in the volcanic s...
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The 2021-vintage of Seneca Lake Cabernet Franc represents a warm vintage in the producer’s cool New York...
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Winemaker Marelise Niemann embraces a minimal intervention philosophy when making her wines, both for Momento and farm...
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Recent Comments
What really makes Bob Harris' predicament in 'Lost In Translation' so absurdly funny is that he nailed it in one take, and the director just couldn't accept that.
Posted on: 11 January 2024
I'd say there's not a lot between them. I'd say that the techniques used to make the rum change the flavour more than the raw material between molasses and cane honey, so it'll be other factors that...
Posted on: 26 October 2023
Such a pity that the distillery was destroyed. I had the great luck to try one of these, to me almost magic, Karuizawas. It was a 1972/2008, 36y, #7290 with 65%. Since today I have memoriesof this...
Posted on: 17 October 2023