Next week sees the return of London Cocktail Week, the world’s biggest cocktail festival with more than 300 partnering bars opening their doors and offering £6 cocktails to those with a Festival Pass. This year, the festival…
Continue reading »Browsing Posts Tagged: london cocktail week
London: Cocktail Capital of the World
Posted on 26 September 2017 by Jane
No Comments on London: Cocktail Capital of the World
Aperitivo cocktails – Italian style, British flair
Posted on 16 September 2016 by Jane
8 Comments on Aperitivo cocktails – Italian style, British flair
Rejoice, for the aperitivo has made it safely to Britain’s shores. There are few drinks with such iconic style as the aperitivo, marked as distinct for its use of Italian bitter liqueurs, and often mixed…
Continue reading »London Cocktail Week 2015 – whisky comes alive in the capital
Posted on 2 October 2015 by Stuart
5 Comments on London Cocktail Week 2015 – whisky comes alive in the capital
Hot on the heels of The Whisky Exchange Whisky Show comes London Cocktail Week (LCW), a celebration of London’s best mixology and cool cocktails. LCW is run by our sister company, DrinkUp.London, who also organise…
Continue reading »London Cocktail Week 2014 – whisky delights on offer
Posted on 30 September 2014 by Billy
6 Comments on London Cocktail Week 2014 – whisky delights on offer
While we’re focused on The Whisky Exchange Whisky Show this week, life does continue after it. The show is not only an excellent thing in its own right, but is also the opening event of…
Continue reading »TWE Latest Arrivals
One of the most well-loved roses on the planet, Whispering Angel is made from Grenache, Cinsault and Rolle grapes sour...
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Leopold Gourmel's 10 year old offering carries the name 'Age du Fruit'. This is a structured and ric...
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The Mauxion family has a rich legacy and since 1743, the family has been dedicated to the art of Cognac and it is now th...
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The Mauxion family's Cognac producing legacy began in 1743 and is now overseen by the 13th generation. This VSOP Cognac...
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Recent Comments
What really makes Bob Harris' predicament in 'Lost In Translation' so absurdly funny is that he nailed it in one take, and the director just couldn't accept that.
Posted on: 11 January 2024
I'd say there's not a lot between them. I'd say that the techniques used to make the rum change the flavour more than the raw material between molasses and cane honey, so it'll be other factors that...
Posted on: 26 October 2023
Such a pity that the distillery was destroyed. I had the great luck to try one of these, to me almost magic, Karuizawas. It was a 1972/2008, 36y, #7290 with 65%. Since today I have memoriesof this...
Posted on: 17 October 2023