Last weekend was one of our biggest of the year – The Whisky Exchange Whisky Show. 2018 is a particularly special year, as it marked the tenth edition of the show. Ten years have seen…
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The Whisky Show 2018 Bottlings
Posted on 5 October 2018 by Billy
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In Their Own Words – Tom Kitchin
Posted on 17 August 2016 by Stuart
5 Comments on In Their Own Words – Tom Kitchin
Tom Kitchin is owner of award-winning restaurant The Kitchin, in Leith, Scotland and The Scran & Scallie gastropub in Edinburgh. He was awarded his first Michelin star aged just 29, and has worked with some of the world’s…
Continue reading »TWE Latest Arrivals
Yonder's pastry stouts are always highly regarded. This 2025 release combines decadent flavours of toasted pecan, ...
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Kernel's Imperial Brown Stout is based on a recipe from 1856, found in the Barclay Perkins archive – this style would...
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A half bottle of Jack Daniel's best selling old no.7 Tennessee Whiskey, famous worldwide thanks to the sweet s...
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This limited release of Macallan’s sherried single malt pays tribute to the James Bond of the ...
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Recent Comments
Unfortunately, the answer is 'between 400g and 2000g per litre' :)
Posted on: 9 October 2024
What ratio of Sloe to gin is used, I see anything from 400 to 2000g of sloe to 1 litre of gin!
Posted on: 7 October 2024
What really makes Bob Harris' predicament in 'Lost In Translation' so absurdly funny is that he nailed it in one take, and the director just couldn't accept that.
Posted on: 11 January 2024