It’s been a busy year at The Whisky Exchange and the blog team is ready to wind down and enjoy the festive season. Here’s what we’ll be drinking this Christmas… Stuart I don’t associate one…
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What we’ll be drinking this Christmas
Posted on 22 December 2017 by Stuart
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Recent Comments
Sugar cane honey is filtered and evaporated sugar cane juice. It's thicker and stays fresh longer than pure juice, but doesn't go through as much of a refining process as molasses.
Posted on: 3 December 2018
Hi, what is the difference between molasses and sugarcane honey ?
Posted on: 3 December 2018
Not a comment on the whisky, but the alleged advertisement mentioned at the top of the page (which was almost certainly fake, featuring as it did American spelling) refers to the later “Imperial...
Posted on: 17 November 2018