We caught up with Newsnight presenter and author Kirsty Wark to discuss her love of Scotch whisky, what she likes to drink, and how she drinks it.
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This is a flavourful blend of black cherry liqueur and Jim Beam’s Kentucky Straight Bourbon. Enjoy it over ice or as a frui...
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This single malt was mashed, fermented, distilled, and matured in Copenhagen. Aged in Hungarian ...
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This single malt is part of the Raw Edition, it was crafted in Copenhagen using 100% organic barl...
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A 1991 North British single grain whisky from indie bottler Douglas Laing, matured in a...
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Recent Comments
What really makes Bob Harris' predicament in 'Lost In Translation' so absurdly funny is that he nailed it in one take, and the director just couldn't accept that.
Posted on: 11 January 2024
I'd say there's not a lot between them. I'd say that the techniques used to make the rum change the flavour more than the raw material between molasses and cane honey, so it'll be other factors that...
Posted on: 26 October 2023
Such a pity that the distillery was destroyed. I had the great luck to try one of these, to me almost magic, Karuizawas. It was a 1972/2008, 36y, #7290 with 65%. Since today I have memoriesof this...
Posted on: 17 October 2023