Another year is almost over, and it’s been another cracker for whisky and spirit drinkers, with all sorts of wonderful things launched in 2015. As you can see from our photo, Billy and I are rather obsessed…
Continue reading »Browsing Posts Tagged: Akashi-Tai
Merry Christmas from The Whisky Exchange!
Posted on 24 December 2015 by Stuart
5 Comments on Merry Christmas from The Whisky Exchange!
Sake – going against the grain
Posted on 14 August 2015 by Rocky
10 Comments on Sake – going against the grain
Part of the reason I love my job is learning something new every day. There’s one drink that has fascinated me more than any other in recent years (and it’s one of the most complicated)…
Continue reading »TWE Latest Arrivals
This Islay single malt was released for the Friends of Fèis Ìle 2025 and finished in a combi...
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A double-matured Cragganmore finished in port wood pipes for extra complexity and depth. Highly unusual and ext...
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This dry Pedro Ximénez from Jerez offers notes of plum, toasted oak and a medley of herbs. It was ferm...
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Red berries, dried flowers and a hint of toasted spice lead on the nose of this 2021-vintage. The pala...
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Enjoy responsibly
Recent Comments
Unfortunately, the answer is 'between 400g and 2000g per litre' :)
Posted on: 9 October 2024
What ratio of Sloe to gin is used, I see anything from 400 to 2000g of sloe to 1 litre of gin!
Posted on: 7 October 2024
What really makes Bob Harris' predicament in 'Lost In Translation' so absurdly funny is that he nailed it in one take, and the director just couldn't accept that.
Posted on: 11 January 2024