Okay, so last night I was lucky enough to attend the press tasting of this year’s special Release from Diageo, the details of all of which are in my last post.  It was a fairly merry affair, although I wasn’t socialising much – firstly because on paper we only had an hour and a half to sample nine cask-strength malts, and secondly because I’m pisspoor at networking – as a card-carrying whisky nerd I can be quite nervous around new folk and whisky ’slebs, and I’m also very poor at feigning interest if I get stuck with someone really boring, which I find particularly excruciating.  Not that I encountered any boring people at last night’s tasting, I hasten to add – on the contrary, everyone that I did speak to was great.

Now, I like to think of my readers as intelligent types, with a healthy mix of up-to-date bespectacled middle-aged intellectuals perusing their laptops from the comfort of a big leather armchair in their libraries, alongside the thrusting, iconoclastic young whisky troubadours taking everything as it comes and making up their own minds on lots of important stuff. 

A typical TWE blog reader relaxing with a cup of Java

How I like to think of you all, reading Kerouac with a cup of java

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Just received the following stuff on the Diageo Special Releases for this year, so thought I’d better share.  I’m going to a tasting of these tomorrow night, so will post my own impressions later in the week.

The full line-up has already been revealed on various sites, so I won’t publish much of the bumf -  just the official tasting notes and photos for starters. 

Benrinnes

Benrinnes

 

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