Posted on 23 January 2014 by Billy
11 Comments on Burns Night Food and Whisky. And some beer…
One of the ‘problems’ of the whisky world is the frequency of celebrations that require a dram to be raised. Since the end of summer we’ve had holidays and festivals every couple of weeks. This…
Continue reading »Posted on 4 October 2013 by Tim F
No Comments on London Cocktail Week – Time To Get Excited
So, it’s finally Whisky Show Eve. This is a day that at TWE generally involves lots of running around doing last-minute checks, affixing labels to bottles, amending enormous spreadsheets and general fretting about whether there’s…
Continue reading »
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Recent Comments
What really makes Bob Harris' predicament in 'Lost In Translation' so absurdly funny is that he nailed it in one take, and the director just couldn't accept that.
Posted on: 11 January 2024
I'd say there's not a lot between them. I'd say that the techniques used to make the rum change the flavour more than the raw material between molasses and cane honey, so it'll be other factors that...
Posted on: 26 October 2023
Such a pity that the distillery was destroyed. I had the great luck to try one of these, to me almost magic, Karuizawas. It was a 1972/2008, 36y, #7290 with 65%. Since today I have memoriesof this...
Posted on: 17 October 2023